Description
Indulge in the irresistible combination of creamy cheesecake and juicy strawberries with this unique twist on a classic dessert. Fried Strawberry Cheesecake Sandwiches offer a deliciously decadent experience, blending the crispness of fried bread with the smooth richness of strawberry cheesecake filling. Perfect for a special treat or a creative dessert option at gatherings, these sandwiches are sure to impress.
Ingredients
For the Cheesecake Filling:
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- Cream Cheese: 8 oz, softened
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- Powdered Sugar: 1/4 cup
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- Vanilla Extract: 1 teaspoon
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- Strawberry Jam or Preserves: 1/4 cup
For the Sandwiches:
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- White Sandwich Bread: 8 slices, crusts removed
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- Fresh Strawberries: 1 cup, sliced
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- Egg: 1 large
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- Milk: 1/4 cup
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- Cinnamon: 1/2 teaspoon
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- Granulated Sugar: 1/4 cup
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- Vanilla Extract: 1/2 teaspoon
For Frying and Topping:
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- All-Purpose Flour: 1/2 cup (for dusting)
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- Vegetable Oil: For frying
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- Powdered Sugar: For dusting (optional)
Instructions
- Prepare the Filling:
- In a mixing bowl, combine the softened cream cheese, powdered sugar, vanilla extract, and strawberry jam. Beat until smooth and well combined.
- Assemble the Sandwiches:
- Spread a generous amount of the cheesecake filling on four slices of bread. Top with sliced strawberries, then cover with the remaining slices of bread to form sandwiches.
- In a shallow dish, whisk together the egg, milk, cinnamon, granulated sugar, and vanilla extract.
- Immerse each sandwich in the egg mixture, making sure to thoroughly coat both sides.
- Prepare for Frying:
- Dust each dipped sandwich lightly with flour. This helps create a crispy exterior when fried.
- Fry the Sandwiches:
- Warm the vegetable oil in a skillet set to medium heat.
- Fry each sandwich until golden brown on both sides, approximately 2-3 minutes per side.
- Serve:
- Allow the sandwiches to cool slightly, then dust with powdered sugar if desired.
- Serve warm for the best flavor and texture.
Notes
- Equipment Needed: Skillet, mixing bowls, whisk, knife, cutting board
- Ingredients: Cream cheese, powdered sugar, vanilla extract, strawberry jam, white sandwich bread, fresh strawberries, egg, milk, cinnamon, granulated sugar, all-purpose flour, vegetable oil, optional powdered sugar for dusting
- This information ensures that the cook has all necessary tools and components to prepare the dish efficiently, emphasizing ease and accessibility.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: One sandwich
- Calories: Approximately 400-500
- Sugar: 20 grams
- Sodium: 200mg
- Fat: 22 grams
- Saturated Fat: 12 grams
- Unsaturated Fat: Approximately 8 grams
- Trans Fat: Negligible amounts
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 8 grams
- Cholesterol: 120 mg
Keywords: Fried Strawberry Cheesecake Sandwiches, Strawberry Cheesecake, Dessert Sandwich