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Blue Christmas Truffles

Blue Christmas Truffles: A Frosty and Festive Treat


  • Author: Samantha
  • Total Time: 2 hours 20 minutes
  • Yield: Approximately 20 truffles
  • Diet: Vegetarian

Description

Blue Christmas Truffles are a stunning addition to your holiday dessert spread. With their frosty blue hue and rich, creamy texture, these truffles are as delightful to look at as they are to eat. Whether you choose to make the boozy Blue Curacao version or a kid-friendly non-alcoholic alternative, these truffles are perfect for holiday parties, gifting, or simply treating yourself.


Ingredients

  • White Chocolate Chips: 2 cups (a smooth and creamy base for the truffles)
  • Heavy Cream: 2 tablespoons (for a luscious, melt-in-your-mouth texture)
  • Blue Curacao or Non-Alcoholic Substitute: 2 tablespoons (adds flavor and the signature blue tint)
  • Sanding Sugar (Blue or White): 1/2 cup (for a frosty, festive coating)

Instructions

Preparing the Truffle Mixture

  1. Melt the Chocolate: In a heatproof bowl, combine the white chocolate chips and heavy cream. Melt the mixture using a double boiler or microwave in 15-second intervals, stirring after each until smooth.
  2. Incorporate Flavoring: Once the chocolate is melted, stir in the Blue Curacao or the non-alcoholic substitute. Mix until the color and flavor are evenly distributed.

Cooling and Shaping

  1. Chill the Mixture: Cover the bowl with plastic wrap and refrigerate for about 2 hours, or until the mixture is firm enough to scoop.
  2. Form the Truffles: Using a small spoon or cookie scoop, take portions of the chilled mixture and roll them into bite-sized balls with your hands.

Adding the Frosty Coating

  1. Prepare the Sugar: Place the sanding sugar in a shallow dish.
  2. Roll the Truffles: Roll each truffle in the sanding sugar until fully coated, giving them a frosty, festive look.
  • Prep Time: 20 minutes
  • Cook Time: 2 hours
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: Approximately 120 kcal
  • Sugar: 12 g
  • Sodium: 15 mg
  • Fat: 6 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 5 mg

Keywords: Blue Christmas Truffles, Festive Holiday Desserts, No-Bake Truffles, Blue Curacao Desserts